{"id":3697,"date":"2021-07-19T21:55:00","date_gmt":"2021-07-19T19:55:00","guid":{"rendered":"https:\/\/stage.grapevine.se\/?post_type=recipes&#038;p=3697"},"modified":"2021-07-19T21:55:05","modified_gmt":"2021-07-19T19:55:05","slug":"entrecote-med-sardell-och-olivsmor-fylld-tomat-och-vitloksstekt-gront","status":"publish","type":"recipes","link":"https:\/\/stage.grapevine.se\/recept\/entrecote-med-sardell-och-olivsmor-fylld-tomat-och-vitloksstekt-gront\/","title":{"rendered":"Entrec\u00f4te med sardell- och olivsm\u00f6r, fylld tomat och vitl\u00f6ksstekt gr\u00f6nt"},"content":{"rendered":"\n<ol class=\"wp-block-list\"><li>Hacka sardellerna och oliverna och r\u00f6r ihop med sm\u00f6ret. L\u00e5t det st\u00e5 kallt.<br><\/li><li>S\u00e4tt ugnen p\u00e5 225\u00b0.<br><\/li><li>Sk\u00e4r av ett lock p\u00e5 tomaterna. Gr\u00f6p ur och sl\u00e4ng k\u00e4rnhuset. L\u00e4gg tomaterna upp och ner p\u00e5 ett hush\u00e5llspapper f\u00f6r att rinna av.<br><\/li><li>Smula eller t\u00e4rna br\u00f6det fint.<br><\/li><li>Hacka vitl\u00f6ken tillsammans med \u00f6rterna.<br><\/li><li>Blanda med kapris, pinjek\u00e4rnor, br\u00f6dsmulor och parmesan.<br><\/li><li>Fyll tomaterna med blandningen. Droppa \u00f6ver lite olja. Salta och peppra l\u00e4tt.<br><\/li><li>S\u00e4tt tomaterna i en ugnsform. Gratinera i ca 10\u201315 min tills tomaterna f\u00e5tt lite f\u00e4rg.<br><\/li><li>L\u00e5t tomaterna vila medan du g\u00f6r gr\u00f6nsakstillbeh\u00f6ret och grillar k\u00f6ttet.<br><\/li><li>Hetta upp lite olja i en panna och stek sparrisbroccolin s\u00e5 den f\u00e5r f\u00e4rg och mjuknar lite. Ta upp och l\u00e4gg \u00e5t sidan.<br><\/li><li>Stek spenaten mjukt i vitl\u00f6k. Blanda i sparrisbroccolin. Salta och peppra.<br><\/li><li>Grilla k\u00f6ttet ca 3\u20134 min p\u00e5 var sida. Salta och peppra och servera med tillbeh\u00f6ren.<\/li><\/ol>\n","protected":false},"featured_media":0,"template":"","category_course":[34],"ingredient":[36],"class_list":["post-3697","recipes","type-recipes","status-publish","hentry","category_course-huvudratt","ingredient-not"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Entrec\u00f4te med sardell- och olivsm\u00f6r, fylld tomat och vitl\u00f6ksstekt gr\u00f6nt - Grapevine<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Entrec\u00f4te med sardell- och olivsm\u00f6r, fylld tomat och vitl\u00f6ksstekt gr\u00f6nt - Grapevine\" \/>\n<meta property=\"og:description\" content=\"Hacka sardellerna och oliverna och r\u00f6r ihop med sm\u00f6ret. L\u00e5t det st\u00e5 kallt. S\u00e4tt ugnen p\u00e5 225\u00b0. Sk\u00e4r av ett lock p\u00e5 tomaterna. Gr\u00f6p ur och sl\u00e4ng k\u00e4rnhuset. L\u00e4gg tomaterna upp och ner p\u00e5 ett hush\u00e5llspapper f\u00f6r att rinna av. Smula eller t\u00e4rna br\u00f6det fint. Hacka vitl\u00f6ken tillsammans med \u00f6rterna. 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