{"id":3828,"date":"2021-07-19T22:29:33","date_gmt":"2021-07-19T20:29:33","guid":{"rendered":"https:\/\/stage.grapevine.se\/?post_type=recipes&#038;p=3828"},"modified":"2021-07-19T22:29:36","modified_gmt":"2021-07-19T20:29:36","slug":"fettuccine-med-kyckling-och-salvia-och-valnotspesto","status":"publish","type":"recipes","link":"https:\/\/stage.grapevine.se\/recept\/fettuccine-med-kyckling-och-salvia-och-valnotspesto\/","title":{"rendered":"Fettuccine med kyckling och salvia- och valn\u00f6tspesto"},"content":{"rendered":"\n<p><em>Kombinationen kyckling, salvia, valn\u00f6tter och nykokt pasta \u00e4r uts\u00f6kt. L\u00e4gg d\u00e4rtill s\u00e4lta fr\u00e5n sidfl\u00e4sk och en pigg \u00f6rtig smak fr\u00e5n friterad salvia och du har en oslagbar festr\u00e4tt!<\/em><\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Rosta valn\u00f6tterna i 200\u00b0 varm ugn i ca 5 min eller tills de f\u00e5tt lite f\u00e4rg. Mixa n\u00f6tterna med \u00f6vriga ingredienser till peston. Smaka av med salt och peppar, och kanske beh\u00f6vs smakerna justeras? Mer salvia, mer citron?<br><\/li><li>S\u00e4nk v\u00e4rmen p\u00e5 ugnen till 150\u00b0. Krydda kycklingfil\u00e9erna med salt och peppar.<br><\/li><li>Stek sidfl\u00e4sket gyllene och l\u00e5t det rinna av p\u00e5 hush\u00e5llspapper.<br><\/li><li>L\u00e4gg sm\u00f6r i pannan och l\u00e5t det sm\u00e4lta. L\u00e4gg i kycklingfil\u00e9erna och en liten n\u00e4ve salviablad och bryn fil\u00e9erna runt om medan du hela tiden \u00f6ser dem med sm\u00f6ret.<br><\/li><li>L\u00e4gg \u00f6ver fil\u00e9erna i en ugnsfast form n\u00e4r de f\u00e5tt fin f\u00e4rg. Baka i mitten av ugnen i ca 15 min tills de \u00e4r klara. Anv\u00e4nd g\u00e4rna termometer; k\u00f6ttet ska ha en innertemperatur p\u00e5 72\u00b0. Ta upp kycklingen och l\u00e5t den vila p\u00e5 en br\u00e4da.<br><\/li><li>Hetta upp oljan i en liten kastrull till ca 180\u00b0. Fritera en n\u00e4ve salviablad i omg\u00e5ngar. Ta upp dem med h\u00e5lslev n\u00e4r de \u00e4r frasiga. L\u00e5t rinna av p\u00e5 hush\u00e5llspapper.<br><\/li><li>Blanda nykokt pasta med n\u00e5gra gener\u00f6sa matskedar av peston och l\u00e4gg upp p\u00e5 varma tallrikar. Skiva kycklingfil\u00e9erna ovanp\u00e5 pastan.<br><\/li><li>Toppa med sidfl\u00e4sk, friterad salvia, riven parmesan och nymalen svartpeppar.<\/li><\/ol>\n","protected":false},"featured_media":0,"template":"","category_course":[34],"ingredient":[58],"class_list":["post-3828","recipes","type-recipes","status-publish","hentry","category_course-huvudratt","ingredient-fagel"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fettuccine med kyckling och salvia- och valn\u00f6tspesto - Grapevine<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fettuccine med kyckling och salvia- och valn\u00f6tspesto - Grapevine\" \/>\n<meta property=\"og:description\" content=\"Kombinationen kyckling, salvia, valn\u00f6tter och nykokt pasta \u00e4r uts\u00f6kt. L\u00e4gg d\u00e4rtill s\u00e4lta fr\u00e5n sidfl\u00e4sk och en pigg \u00f6rtig smak fr\u00e5n friterad salvia och du har en oslagbar festr\u00e4tt! Rosta valn\u00f6tterna i 200\u00b0 varm ugn i ca 5 min eller tills de f\u00e5tt lite f\u00e4rg. Mixa n\u00f6tterna med \u00f6vriga ingredienser till peston. 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