{"id":4063,"date":"2021-07-21T20:25:07","date_gmt":"2021-07-21T18:25:07","guid":{"rendered":"https:\/\/stage.grapevine.se\/?post_type=recipes&#038;p=4063"},"modified":"2021-07-21T20:25:12","modified_gmt":"2021-07-21T18:25:12","slug":"kottgryta-med-rotselleri-och-trattkantareller","status":"publish","type":"recipes","link":"https:\/\/stage.grapevine.se\/recept\/kottgryta-med-rotselleri-och-trattkantareller\/","title":{"rendered":"K\u00f6ttgryta med rotselleri och trattkantareller"},"content":{"rendered":"\n<p>1. Putsa h\u00f6greven och sk\u00e4r ner i ca 1,5 x 1,5 cm bitar.<\/p>\n\n\n\n<p>2. Skala moroten och rotsellerin och sk\u00e4r \u00e4ven ner rotfrukterna i ca 1 x 1 cm stora bitar. Skala l\u00f6ken och dela i klyftor, dela sedan klyftorna en g\u00e5ng till p\u00e5 mitten.<\/p>\n\n\n\n<p>3. Stek k\u00f6ttet, tills\u00e4tt kryddorna, vatten, fond och vin. Koka under lock i ca 30 minuter. Tills\u00e4tt sedan rotselleri, morot och l\u00f6k. L\u00e5t puttra i ca 15 minuter tills gr\u00f6nsakerna \u00e4r mjuka.<\/p>\n\n\n\n<p>4. Blanda ut mj\u00f6let med lite vatten och tills\u00e4tt i grytan, tills\u00e4tt ocks\u00e5 gr\u00e4dden. L\u00e5t puttra tills grytan f\u00e5r en h\u00e4rlig konsistens.<\/p>\n\n\n\n<p>5. Stek trattkantarellerna separat och tills\u00e4tt innan servering. Servera med kokt potatis, br\u00f6d och r\u00f6nnb\u00e4rsgel\u00e9.<\/p>\n","protected":false},"featured_media":0,"template":"","category_course":[34],"ingredient":[36],"class_list":["post-4063","recipes","type-recipes","status-publish","hentry","category_course-huvudratt","ingredient-not"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>K\u00f6ttgryta med rotselleri och trattkantareller - Grapevine<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"K\u00f6ttgryta med rotselleri och trattkantareller - Grapevine\" \/>\n<meta property=\"og:description\" content=\"1. Putsa h\u00f6greven och sk\u00e4r ner i ca 1,5 x 1,5 cm bitar. 2. Skala moroten och rotsellerin och sk\u00e4r \u00e4ven ner rotfrukterna i ca 1 x 1 cm stora bitar. Skala l\u00f6ken och dela i klyftor, dela sedan klyftorna en g\u00e5ng till p\u00e5 mitten. 3. Stek k\u00f6ttet, tills\u00e4tt kryddorna, vatten, fond och vin. 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