{"id":4139,"date":"2021-07-21T21:20:03","date_gmt":"2021-07-21T19:20:03","guid":{"rendered":"https:\/\/stage.grapevine.se\/?post_type=recipes&#038;p=4139"},"modified":"2021-07-21T21:20:08","modified_gmt":"2021-07-21T19:20:08","slug":"ortig-lammstek-serverad-med-potatis-och-olivsallad-och-gron-kapriskram","status":"publish","type":"recipes","link":"https:\/\/stage.grapevine.se\/recept\/ortig-lammstek-serverad-med-potatis-och-olivsallad-och-gron-kapriskram\/","title":{"rendered":"\u00d6rtig lammstek serverad med potatis- och olivsallad och gr\u00f6n kapriskr\u00e4m"},"content":{"rendered":"\n<p><em>Lammstek: <\/em><\/p>\n\n\n\n<p>1. L\u00e4gg fram lammet 1 timme f\u00f6re tillagning, s\u00e5 att det blir rumstempererat. S\u00e4tt ugnen p\u00e5 175 \u00b0C.<\/p>\n\n\n\n<p>2. Gnid in lammsteken med salt, peppar, vitl\u00f6k och finhackad rosmarin.<\/p>\n\n\n\n<p>3. L\u00e4gg lammet i en ugnsfast form. Stick in k\u00f6ttermometern till mitten av steken.<\/p>\n\n\n\n<p>4. Placera lammet i nedre delen av ugnen och stek till \u00f6nskad innertemperatur.<\/p>\n\n\n\n<p>5. N\u00e4r termometern visar 65 \u00b0C \u00e4r steken l\u00e4tt rosa inuti och vid 70 \u00b0C helt genomstekt. Ta ut steken och l\u00e5t den vila i cirka 15 minuter innan den sk\u00e4rs upp.<\/p>\n\n\n\n<p><em>Potatis &amp; Olivsallad:<\/em><\/p>\n\n\n\n<p>1. Koka och sk\u00e4r ner potatisen i en bunke. Droppa \u00f6ver olivolja och vin\u00e4ger.<\/p>\n\n\n\n<p>2. Sk\u00e4r ner v\u00e5rl\u00f6ken i skivor och strimla moroten.<\/p>\n\n\n\n<p>3. Blanda ner gr\u00f6nsakerna i potatisen tillsammans med oliverna. Dela tomaterna och toppa salladen med dem.<\/p>\n\n\n\n<p><em>Gr\u00f6n kapriskr\u00e4m<\/em><\/p>\n\n\n\n<p>1. Mixa persilja och timjan med 1-2 vitl\u00f6ksklyftor och ca 1 msk olivolja.<\/p>\n\n\n\n<p>2. Blanda cr\u00e8me fraiche och majonn\u00e4s i en bunke och sl\u00e5 \u00f6ver \u00f6rtoljan.<\/p>\n\n\n\n<p>3. Hacka kaprisen grovt och r\u00f6r ner i s\u00e5sen. V\u00e4lj om du vill blanda ner s\u00e5sen i potatissalladen eller servera den bredvid.<\/p>\n","protected":false},"featured_media":0,"template":"","category_course":[34],"ingredient":[35],"class_list":["post-4139","recipes","type-recipes","status-publish","hentry","category_course-huvudratt","ingredient-lamm"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u00d6rtig lammstek serverad med potatis- och olivsallad och gr\u00f6n kapriskr\u00e4m - Grapevine<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00d6rtig lammstek serverad med potatis- och olivsallad och gr\u00f6n kapriskr\u00e4m - Grapevine\" \/>\n<meta property=\"og:description\" content=\"Lammstek: 1. 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