{"id":4178,"date":"2021-07-21T22:25:30","date_gmt":"2021-07-21T20:25:30","guid":{"rendered":"https:\/\/stage.grapevine.se\/?post_type=recipes&p=4178"},"modified":"2021-07-21T22:25:34","modified_gmt":"2021-07-21T20:25:34","slug":"boeuf-bourguignon","status":"publish","type":"recipes","link":"https:\/\/stage.grapevine.se\/recept\/boeuf-bourguignon\/","title":{"rendered":"Boeuf Bourguignon"},"content":{"rendered":"\n

1. T\u00e4rna och bryn k\u00f6ttet i omg\u00e5ngar i lite sm\u00f6r. Salta och peppra.<\/p>\n\n\n\n

2. Slanta mor\u00f6tterna och skiva l\u00f6ken. L\u00e4gg i grytan tillsammans med k\u00f6ttet.<\/p>\n\n\n\n

3. H\u00e4ll p\u00e5 mj\u00f6let och r\u00f6r om.<\/p>\n\n\n\n

4. H\u00e4ll p\u00e5 vin, buljong och tomatpur\u00e9. L\u00e4gg i timjan och lagerblad.<\/p>\n\n\n\n

5. Pressa i vitl\u00f6ksklyftorna. Koka upp och s\u00e4nk sedan v\u00e4rmen.<\/p>\n\n\n\n

6. L\u00e5t puttra p\u00e5 svag v\u00e4rme i 1,5 tim.<\/p>\n\n\n\n

7. Skala l\u00f6ken. Klipp baconet i mindre bitar och stek dem.<\/p>\n\n\n\n

8. L\u00e4gg baconet \u00e5t sidan men spara fettet och l\u00e5t l\u00f6ken och champinjonerna stekas lite mjuka i fettet. St\u00e4ll \u00e5t sidan.<\/p>\n\n\n\n

9. L\u00e4gg i bacon, champinjoner och l\u00f6k n\u00e4r det \u00e5terst\u00e5r ca 5-10 minuter f\u00f6r grytan att bli klar. Smaka av med salt och peppar.<\/p>\n\n\n\n

10. Servera med ris eller pressad potatis.<\/p>\n","protected":false},"featured_media":0,"template":"","category_course":[34],"ingredient":[36],"class_list":["post-4178","recipes","type-recipes","status-publish","hentry","category_course-huvudratt","ingredient-not"],"yoast_head":"\nBoeuf Bourguignon - Grapevine<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Boeuf Bourguignon - Grapevine\" \/>\n<meta property=\"og:description\" content=\"1. T\u00e4rna och bryn k\u00f6ttet i omg\u00e5ngar i lite sm\u00f6r. Salta och peppra. 2. Slanta mor\u00f6tterna och skiva l\u00f6ken. L\u00e4gg i grytan tillsammans med k\u00f6ttet. 3. H\u00e4ll p\u00e5 mj\u00f6let och r\u00f6r om. 4. H\u00e4ll p\u00e5 vin, buljong och tomatpur\u00e9. L\u00e4gg i timjan och lagerblad. 5. Pressa i vitl\u00f6ksklyftorna. Koka upp och s\u00e4nk sedan v\u00e4rmen. 6. 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T\u00e4rna och bryn k\u00f6ttet i omg\u00e5ngar i lite sm\u00f6r. Salta och peppra. 2. Slanta mor\u00f6tterna och skiva l\u00f6ken. L\u00e4gg i grytan tillsammans med k\u00f6ttet. 3. H\u00e4ll p\u00e5 mj\u00f6let och r\u00f6r om. 4. H\u00e4ll p\u00e5 vin, buljong och tomatpur\u00e9. L\u00e4gg i timjan och lagerblad. 5. Pressa i vitl\u00f6ksklyftorna. Koka upp och s\u00e4nk sedan v\u00e4rmen. 6. 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