{"id":4190,"date":"2021-07-21T22:29:23","date_gmt":"2021-07-21T20:29:23","guid":{"rendered":"https:\/\/stage.grapevine.se\/?post_type=recipes&#038;p=4190"},"modified":"2021-07-21T22:33:22","modified_gmt":"2021-07-21T20:33:22","slug":"timjansrostad-kyckling-med-rotfrukter","status":"publish","type":"recipes","link":"https:\/\/stage.grapevine.se\/recept\/timjansrostad-kyckling-med-rotfrukter\/","title":{"rendered":"Timjansrostad kyckling med rotfrukter"},"content":{"rendered":"\n<p>1. S\u00e4tt ugnen p\u00e5 200 \u00b0C.<\/p>\n\n\n\n<p>2. Skala rotfrukterna och sk\u00e4r dem p\u00e5 l\u00e4ngden. K\u00e4rna ur och dela paprikorna i stora bitar. Sk\u00e4r l\u00f6ken grovt och l\u00e4gg allt i en l\u00e5ngpanna. Klicka p\u00e5 sm\u00f6r och h\u00e4ll p\u00e5 olivoljan. Rosta rotfrukterna i ugnen i ca 30 minuter.<\/p>\n\n\n\n<p>3. Efter 15 minuter ska kycklingen l\u00e4ggas p\u00e5. Gnid in kycklingen med salt, peppar och f\u00e4rsk timjan. Bryn fil\u00e9erna, anv\u00e4nd rikligt med sm\u00f6r, i en stekpanna s\u00e5 att de f\u00e5r en fin yta. L\u00e4gg in kycklingfil\u00e9erna 15 min i ugn ovanp\u00e5 rotfrukterna som redan varit 15 minuter inne i ugnen. L\u00e4gg p\u00e5 lite extra olja och timjan p\u00e5 kycklingen.<\/p>\n\n\n\n<p>4. Servera med granat\u00e4ppelk\u00e4rnor p\u00e5 toppen, f\u00e4rska eller frusna. Salta och peppra efter behov.<\/p>\n","protected":false},"featured_media":0,"template":"","category_course":[34],"ingredient":[58],"class_list":["post-4190","recipes","type-recipes","status-publish","hentry","category_course-huvudratt","ingredient-fagel"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Timjansrostad kyckling med rotfrukter - Grapevine<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Timjansrostad kyckling med rotfrukter - Grapevine\" \/>\n<meta property=\"og:description\" content=\"1. S\u00e4tt ugnen p\u00e5 200 \u00b0C. 2. Skala rotfrukterna och sk\u00e4r dem p\u00e5 l\u00e4ngden. K\u00e4rna ur och dela paprikorna i stora bitar. Sk\u00e4r l\u00f6ken grovt och l\u00e4gg allt i en l\u00e5ngpanna. Klicka p\u00e5 sm\u00f6r och h\u00e4ll p\u00e5 olivoljan. Rosta rotfrukterna i ugnen i ca 30 minuter. 3. Efter 15 minuter ska kycklingen l\u00e4ggas p\u00e5. 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S\u00e4tt ugnen p\u00e5 200 \u00b0C. 2. Skala rotfrukterna och sk\u00e4r dem p\u00e5 l\u00e4ngden. K\u00e4rna ur och dela paprikorna i stora bitar. Sk\u00e4r l\u00f6ken grovt och l\u00e4gg allt i en l\u00e5ngpanna. Klicka p\u00e5 sm\u00f6r och h\u00e4ll p\u00e5 olivoljan. Rosta rotfrukterna i ugnen i ca 30 minuter. 3. Efter 15 minuter ska kycklingen l\u00e4ggas p\u00e5. 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